Hake with lemon and rice

Name: Hake with lemon and rice
Brand: PAUL ET LOUISE
SKU: 6355
Price: 49.00 HKD
Availability: InStock

HK$ 49.00

Weight: 300 Grams

Delight in a light and flavorful meal with tender hake fillets perfectly paired with zesty lemon and fluffy rice. Ready to heat in minutes, this gourmet dish combines fresh ingredients and delicate seasoning for a healthy, convenient lunch or dinner. Experience a taste of the sea in a wholesome, ready-to-eat dish—fresh, flavorful, and fuss-free.

Cooking tips:
Microwave:

Pierce the film of the container
Heat for 2 minutes at full power.

Bain Marie:

Plunge the container into simmering water for about 15 minutes.
Run it quickly under cold water before opening the lid.

CONSERVATION TIPS

Before opening, store in a dry and temperate area.
After opening, store in the refrigerator in a tightly closed food container and consume within 2 days.

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Categories: Microwave meals, Ready Meals, Traditional recipes Tags: france, hake, microwave, rice Free Delivery Policy and Delivery time

Hong Kong Island : Min 800HK$
Kowloon : Min 800 HK$
NT: Min 1400 HK$

Description
Brands (1)

Discover a fresh and comforting seafood dish with Paul & Louise Hake with Lemon and Rice. This delicious ready meal combines tender hake fillet with soft rice and a light lemon sauce that enhances the delicate flavor of the fish.

Inspired by simple Mediterranean-style recipes, the dish offers a balanced combination of protein and grains, making it both satisfying and easy to enjoy. The subtle citrus notes of the lemon sauce bring brightness to the dish, perfectly complementing the mild taste and flaky texture of the hake.

Designed for everyday convenience, Paul & Louise Hake with Lemon and Rice is ready in just minutes. Simply heat the pouch in the microwave or in hot water to enjoy a warm, flavorful meal anytime. Ideal for quick lunches, easy dinners, or whenever you want a light and comforting seafood option.

With its delicate flavors and convenient preparation, this dish provides a simple way to enjoy a classic fish and rice combination at home.

CONSERVATION TIPS

Before opening, store in a dry and temperate area.
After opening, store in the refrigerator in a tightly closed food container and consume within 2 days.

PAUL ET LOUISE

The “Flavor Hunters” of French Cuisine

Paul et Louise is more than just a convenience brand; it is a culinary invitation to explore the best of French terroirs and world flavors. Born from a passion for authentic cooking and a desire to simplify the daily meal without sacrificing quality, the brand positions itself as a “Flavor Hunter” (Chasseur de Saveurs). Based in the heart of France—with major production in Saint-Sébastien-sur-Loire near Nantes—Paul et Louise bridges the gap between traditional French slow-cooking and the fast-paced modern lifestyle.