CONSERVATION TIPS
- Before opening, store in a dry and temperate area.
- After opening, store in the refrigerator in a tightly closed food container and consume within 2 days.
VEAL BLANQUETTE WITH RICE
HK$ 53.50
Weight: 300 grams
Savor the classic French comfort of tender veal simmered in a rich, creamy sauce with delicate vegetables. Ready to heat in minutes, this gourmet meal combines authentic flavors and wholesome ingredients, bringing the taste of a homemade blanquette straight to your plate.
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Quick & easy: ready in just minutes for a satisfying lunch or dinner
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Tender veal: carefully selected for melt-in-your-mouth texture
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Creamy sauce: enriched with subtle herbs and fresh vegetables
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Generous portion: perfect for a solo meal or sharing
Experience the authentic taste of France with every bite—comfort, quality, and convenience in one delicious dish.
Cooking tips:
Microwave:
- Pierce the film of the container
- Heat for 2 minutes at full power.
Bain Maris:
- Plunge the container into simmering water for about 15 minutes.
- Run it quickly under cold water before opening the lid.
Available: Out of stock
